Archive for September, 2008

Great parenting advice from a Montessori pro

Last night I attended a lecture called “Freedom of Choice & Development of the Will” at my daugther’s Montessori school in Toronto.  The speaker was Sandra Girlato, who is the director of training at The Foundation for Montessori Education in Toronto, Canada. Sandra proved to be a very entertaining speaker who inspired me to want to be a better parent.  Her parenting tips, for children between 1 and 6 years old, based largely on the Montessori thought, were just amazing.

princesses.jpgThe main theme of the lecture was the idea that children, even as young as 1 year old, need to be given the opportunity to make choices.  We as parents cannot do everything for them.  These choices that we can provide our children with come in the form of whether she will wear pants or a skirt today, to what colour socks he/she will wear, to what they want on the dinner plate from the choices you offer….just small choices, or choices about things that might seem trivial to an adult.  The younger the child, the simpler the choices you give them of course.  But by putting your child in a position where she or he will have to make such choices in their every day lives, you are promoting their ability to think and will eventually lead them to be confident, intelligent adults – with a strong will in them.

There were a few things that really brought the point home to me.  She said, for example, that most of our homes are not built for little kids, which is pretty obvious.  But she said if you want your children to be a little more independent and, for example, help themselves to (healthy) snacks, set up your pantry so that these choices are accessible to your kids.  She also mentioned that small children do not deal well with too much choice – she said that, for example, having too many toys at home creates bored children because it presents them with too many choices and they are almost unable to make a decision as to what to play with.

Sandra’s insight, and delivery in a very engaging and entertaining manner, provided me with amazing practical suggestions to improve my parenting.  All in all I took away the fact that children have a lot more ability than what we accredit them with…and slowing down can do wonders for little children and their families.  Let them butter their toast (even if they butter it on both sides), let them choose their clothes (even if the clothes don’t match)…it might make for a slower morning at the beginning, but it should be well worth it down the road.

Maria

PerryWinkles Kids – fine girls’ smocked dresses

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Viyella

Pink.JPGOne of our favourite fabrics to work with for our Fall and Winter collections of little girls’ hand-smocked dresses is viyella (vī yelə, vi-). This gorgeous fabric is made of natural fibres and is soft and cozy, making it perfect for dresses for every little girl during the colder months. For the 2008 Fall and 2009 Winter we used viyella in our stunning and unique new Jane hand-smocked dress.

What is viyella? This soft, light, flannel-like fabric is made of a blend of lamb’s wool (merino wool) and fine cotton. It was first woven in 1893 in England and originally made made of 55 per cent merino wool and 45 per cent cotton in a twill weave. The name Viyella is based on the unusually-named valley road, Via Gellia, near Matlock in England, where in 1890 Hollins & Co., the first makers of viyella, acquired a mill used for the early production of viyella. Viyella was a soft dress-weight fabric which was more resistant to shrinkage than any comparable pure wool alternative. It rapidly became the most famous and coveted cloth in the world, renowned for its durability and softness. Viyella was the first fabric to be branded.

The viyella we use at PerryWinkles Kids is made in Peru, with local merino wool and 100% pima cotton – absolutely gorgeous, soft, elegant and cozy.

After today’s gorgeous and warm day in the East coast, it’s hard to imagine our little princesses will be needing warmer outfits.

Maria

PerryWinkles Kids – fine girls’ smocked dresses

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Some successful tips to feed vegetables to your kids

My two young daughters are pretty good when it comes to eating, but I must say that it becomes challenging to try and feed them balanced meals every single day.  I feel very proud on the days when I was able to be creative and provide them with a great-tasting and healthy meal.  Here are a few quick solutions to include vegetables in your kids’ diets, especially for those children who are picky eaters that would rather think they are not eating vegetables.

Shredded Zucchini – I use zucchini on many things.  One of my kids’ favourite meals are cheese rice cakes.  I make these whenever I have leftover rice (or pasta).  I beat a couple of eggs, add milk, cheese and the secret ingredient – shredded zucchini.  Peel the zucchini and it will be even better disguised from your picky eaters.  I fry them up like an omelette and my kids love them, while I’m happy that they are having a nutritious meal.  Shredded zucchini is also great in muffins and breads (my favourite zucchini bread recipe is from 101cookbooks).

Shredded Carrots - Whenever I make spaghetti meat sauce, I shred a few carrots, very thinly, and throw them into the sauce.  Even my husband doesn’t notice there are carrots in the sauce when I serve this meal.  The carrots get disguised with the colour of the tomato sauce.  Shredded carrots are also great in soups – my kids love chicken noodle soup, so I just shred a couple of carrots and throw them in while I’m cooking the soup.

Rice & Lentils - Although lentils are not a vegetable (they are a legume), I feel very good when I get my kids to eat some as they are packed with iron and lots of other goodness.  I have a great way of including lentils into a meal – lentil & rice casserole.  You can go low on the lentils so your kids don’t necessarily notice the lentils, but once you’ve baked the casserole, the taste is so great that they won’t even ask what those little brown spots are.

Hope this makes dinner time a little easier!

Maria

PerryWinkles Kids – fine girls’ smocked dresses

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Great-tasting egg-free nut-free milk-free brownies, cookies and cakes from Cherrybrook Kitchen

logo.jpgI feel very fortunate that my two young daughters were not born with any life-threatening allergies. A very good friend of our family – Elise, a little girl of 5 – has multiple life-threatening allergies (to peanuts, tree-nuts and eggs) and I see first-hand on a regular basis how challenging living with these allergies can be. Her parents are still learning how to provide Elise as normal a life as possible, given that she could be in contact with potentially dangerous foods every single day. Our friends face this challenge every day. A routine boat ride for example this past weekend to go get ice cream with the kids, to them turns into a complicated task – they had to buy plastic spoons that have for sure not touched any other food, boxed ice cream cones and a tub of Chapman’s ice cream that they trust has been manufactured in a nut-free facility. They (and us in sympathy) did not even look at what the ice cream parlour had to offer.

Elise’s mom has done extensive research as to what foods her daughter can eat. One of her favourite finds is Cherrybrook Kitchen. This company, based in Burlington, MA, provides nut-free egg-free dairy-free baked goods mixes. They have baking mixes for every baked good you would want and need (while keeping your family and friends safe) – brownies, cakes, frostings, pancakes. They also have some gluten-free goods. Cherrybrook provides you with the mixes for all these fabulous baked goods; you just have to mix the ingredients in the box with a few extra items and bake. I have tasted a few of their goodies and I must say that they are delicious! They sell in stores all over the U.S. and deliver to most of Canada and Europe.choccake_big.gif

Maria

PerryWinkles Kids – fine girls’ smocked dresses

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